Lunch

Lunch

  1. BLU Crabhouse & Raw Bar
  2. Lunch

    • Appetizers: Lunch

    • Bluschetta Toast

      $10

      heirloom cherry tomatoes, basil, fresh mozzarella cheese, & guacamole on toast points with sea salt, cracked black pepper, & balsamic glaze

    • Oysters Casino

      $13

      broiled oysters on the half shell topped with casino stuffing loaded with bacon & butter

    • Chicken Wings

      $11

      buffalo/bbq/eastern shore style "old bay"

    • Boom Boom Shrimp

      $10

      popcorn shrimp deep fried & tossed in a spicy garlic sauce

    • Fried Caribbean Spice Calamari

      $12

      with coconut lime sauce

    • BLU Crab Dip

      $14

      rich, creamy crab dip topped with bubbly, melted cheddar cheese served with pretzel bread & everything flat bread crackers

    • Poke Tuna Tacos

      $13

      yellowfin tuna hand cut and lightly mixed with soy sauce, siracha, sesame seeds and sea salt served with seaweed salad in mini wonton taco shells with cucumber wasabi sauce & spicy garlic sauce

    • Philly Cheesesteak Flat Bread Pizza

      $12

      shaved ribeye, roasted red peppers, sauteed mushrooms and onions, ranch dressing and mozzarella cheese

    • Lobster Tuna Tower

      $28

      lobster salad, poke tuna, guacamole & mango salsa stacked high & topped with spicy garlic sauce & wasabi cream served with tortilla chips

    • Three Cheese Quesadilla

      $8

      the perfect blend of yellow cheddar, mild white cheddar and pepper jack cheese stuffed in a flour tortilla served with salsa & ancho ranch dressing

    • Spiced Jumbo Shrimp Cocktail

      $13

    • Salads

    • Watermelon Feta Salad

      $12

      fresh watermelon, feta cheese, mint, red onions, & cucumbers with mixed greens tossed in a mango citrus vinaigrette

    • Dressings

      $0.50

      house pesto, balsamic vinaigrette, blue cheese, ancho ranch, ranch, light Italian

    • BLU House Salad

      $5 small
      $8 large

      mixed greens with carrots, grape tomatoes, cucumbers, red onions & croutons

    • Classic Caesar Salad

      $6 small
      $10 large

    • Bistro Steak Salad

      $16

      romaine lettuce, red onions, grape tomatoes, cucumbers, hard boiled eggs, bleu cheese crumbles in a creamy tangy a1 spiked dressing

    • Quesadilla Salad

      $14

      three cheese quesadilla, fresh avocado, crispy corn tortilla strips, black beans & romaine lettuce tossed in ancho ranch dressing

    • Add Ons

      grilled chicken breast (8), grilled shrimp (10), jumbo lump crab meat (10) , lobster salad (9), bistro steak (9), parmesan cheese (.75), shredded cheddar cheese (.50)

    • Soups

    • Maryland Crab Soup

      $7.50 cup
      $9 bowl

    • Cream of Crab & Corn Chowder

      $8 cup
      $10 bowl

    • Chef's Soup of the Day

      Market Price

    • All-You-Can-Eat Crab Feasts

      Includes Cheddar Bay Biscuits, Corn, and Mac & Cheese Wedges (please no sharing or take out)

    • 1 - Blue Crabs

      Market Price

    • 2 - Blue Crabs, Steamed Shrimp, Fried Chicken

      Market Price

    • 3 - Snow Crab Legs, Fried Chicken

      Market Price

    • Sandwiches Wraps & Subs

      All sandwiches served on a round roll unless specified differently. Served with kettle chips (add potato wedges, potato salad or cole slaw for an additional charge)

    • Crab Cake Sandwich

      $19

      with island aioli (fried or broiled) on a round roll

    • Mahi Mahi Sandwich

      $13

      with island aioli (grilled, fried or blackened) on a round roll

    • Tacos

      served in flour tortillas with cabbage, salsa, chipotle ranch & shredded cheddar cheese. Seared Fish ($13), Boom Boom Shrimp ($13)

    • Cheese Steak

      $13

      chopped ribeye with provolone cheese (add from list below)

    • The Hustler

      $13

      baltimore style shrimp salad on crispy parmesan texas toast with lettuce & tomato

    • Maine Lobster Roll

      $20

      on a baguette

    • CAB Burger

      $12

      1/2 lb "add whatever you desire" (on a round roll)

    • Chicken Sandwich

      $12

      with lettuce, tomato & bleu cheese dressing

    • Toppings & Cheeses

      cheeses (.50 per slice): american, swiss, cheddar, provolone | toppings: apple wood smoked bacon (1.50), sauteed mushrooms (1.50), sauteed sweet onions (1.00), red onion raw (.50)

    • Raw Bar & Steamers - Lunch

    • Blue Crab Steamer Pot

      $40

      blue crabs, shrimp, mussels, clams, sausage, red potatoes, corn on the cob

    • Snow Crab Steamer Pot

      $46

      snow crab clusters, shrimp, mussels, clams, sausage, red potatoes, corn on the cob

    • Mixed Steamer Pot

      $45

      snow crab clusters, blue crabs, shrimp, mussels, clams, sausage, red potatoes, corn on the cob

Menu items are due to market availability. Menu prices and specials are subject to change at anytime.